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Now showing items 31-40 of 174
Abandoned, lost or otherwise discarded fishing gear
(2009)
This report reviews the magnitude and composition of ALDFG, and while noting that information is not comprehensive and does not allow for any global estimates, suggests that gillnets and fishing traps/pots may be the most ...
Green economy: an analysis of challenges and opportunities
(UNEP, 2013)
The Earth Summit in Rio de Janeiro in 1992 marked the first time that the special characteristics of SIDS were paid significant attention and were recognized as a distinct group. In 1994, the first Global Conference on the ...
A Suggested National Soils Policy for Syria
(1992)
The Soils Policy suggested in this document is meant to be illustrative rather than exhaustive in character, and by no means a substitute for local experience, foresight or prndence. If properly iulemented, the suggested ...
A Suggested National Soils Policy for Jamaica
(Food and Agriculture Organization of the United Nations (FAO), 1994)
The soils policy suggested in this document is meant to be illustrative rather than exhaustive in character, and by no means a substitute for local experience, foresight or prudence. The Suggested National Soils Policy is ...
A Suggested National Soils Policy - Executive Summary
(Food and Agriculture Organization of the United Nations (FAO), 1994)
The soils policy suggested in this document is meant to be illustrative rather than exhaustive in character, and by no means a substitute for local experience, foresight or prudence. The Suggested National Soils Policy is ...
Animal Genetic Resources Conservation and Management - Report of the FAO/UNEP Technical Consultation Held in Rome, 2-6 June 1980
(Food and Agriculture Organization of the United Nations, 1980)
Animal Genetic Resources Information No. 12
(Food and Agriculture Organization of the United Nations, 1993)
Animal Genetic Resources Information No. 17
(Food and Agriculture Organization of the United Nations, 1996)
Animal Genetic Resources Information 17
Animal Genetic Resources Information No. 4
(Food and Agriculture Organization of the United Nations, 1985)