| dc.contributor | Economy Division | en_US |
| dc.contributor.author | United Nations Environment Programme | en_US |
| dc.coverage.spatial | State of Palestine | en_US |
| dc.date.accessioned | 2020-10-02T14:07:36Z | |
| dc.date.available | 2020-10-02T14:07:36Z | |
| dc.date.issued | 2016 | |
| dc.identifier.uri | http://hdl.handle.net/20.500.11822/33982 | |
| dc.description | The development and implementation of this NAP is one of the instruments which will facilitate the Palestinian’s attempts to achieve Sustainable Development that shall guarantee the rights of both the current and future generations alike. This is guaranteed by the Basic Law and Environment Law No. (7) for the year 1999, and its amendments. | en_US |
| dc.format | Text | en_US |
| dc.language | English | en_US |
| dc.language | Arabic | en_US |
| dc.rights | Public | en_US |
| dc.subject | SUSTAINABLE CONSUMPTION | en_US |
| dc.subject | PRODUCTION | en_US |
| dc.subject | STATE OF PALESTINE | en_US |
| dc.subject | EMPLOYMENT | en_US |
| dc.subject | AGRICULTURE | en_US |
| dc.subject | FOOD SECURITY | en_US |
| dc.subject | HEALTH | en_US |
| dc.title | Sustainable Consumption and Production National Action Plan in Palestine 2016 - SCP National Action Plan. SwitchMed Programme | en_US |
| dc.type | Reports, Books and Booklets | en_US |
| wd.identifier.sdg | SDG 2 - No Hunger | en_US |
| wd.identifier.sdg | SDG 12 - Responsible Consumption and Production | en_US |
| wd.tags | Agriculture | en_US |
| wd.tags | Health | en_US |
| wd.tags | Institutions | en_US |
| wd.tags | Manufacturing | en_US |
| wd.tags | Poverty | en_US |
| wd.topics | Environmental governance | en_US |
| wd.topics | Resource efficiency | en_US |
| wd.identifier.pagesnumber | 137 p. | en_US |
| wd.identifier.institutions | Other | en_US |
