Enhancing Africa Green Economy through Eco Geographical Indication for Coffee (Uganda)
dc.contributor | Africa Office | en_US |
dc.contributor.author | Kaggwa, Aeden | en_US |
dc.coverage.spatial | Uganda | en_US |
dc.date.accessioned | 2020-09-08T07:49:28Z | |
dc.date.available | 2020-09-08T07:49:28Z | |
dc.date.issued | 2019 | |
dc.identifier.uri | http://hdl.handle.net/20.500.11822/33727 | |
dc.description | To generate sustainable wealth creation for improved livelihoods and poverty alleviation in rural areas through green economy and sustainable consumption promotion in Africa. To promote the highly valued Mt Rwenzori Arabica Coffee production based on Triple certification and Market demand. | en_US |
dc.format | Text | en_US |
dc.language | English | en_US |
dc.rights | Public | en_US |
dc.subject | GREEN ECONOMY | en_US |
dc.subject | COFFEE | en_US |
dc.subject | UGANDA | en_US |
dc.title | Enhancing Africa Green Economy through Eco Geographical Indication for Coffee (Uganda) | en_US |
dc.type | Presentations | en_US |
wd.document.class | In-session Document | en_US |
wd.identifier.sdg | SDG 7 - Affordable and Clean Energy | en_US |
wd.topics | Green economy | en_US |
wd.topics | Resource efficiency | en_US |
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