| dc.contributor | Africa Office | en_US |
| dc.contributor.author | United Nations Environment Programme | en_US |
| dc.coverage.spatial | Mauritius | en_US |
| dc.date.accessioned | 2020-06-29T08:53:43Z | |
| dc.date.available | 2020-06-29T08:53:43Z | |
| dc.date.issued | 2017 | |
| dc.identifier.uri | http://hdl.handle.net/20.500.11822/32849 | |
| dc.description | The project aims to provide an alternative source of income for the
fisher folks, which is more sustainable and green alternative livelihood.
The action is proposing the concept of agro-biotourism: where an open
Gombava lime garden eco- garden to demonstrate bio-cultivation and
production to tourist and population. The project will reduce the plague
of overfishing, thus promoting marine resources sustainability. This
project plans to setup demonstration area for Gombava and chili paste,
employing at least 10 women who will be trained for the cultivation and
production of the product. | en_US |
| dc.format | Text | en_US |
| dc.language | English | en_US |
| dc.relation | 34 Projects At a Glance- Project Sheet for SWITCH Africa Green Programme | en_US |
| dc.rights | Public | en_US |
| dc.subject | SUSTAINABLE CONSUMPTION | en_US |
| dc.subject | SUSTAINABLE AGRICULTURE | en_US |
| dc.subject | FISHERY CONSERVATION | en_US |
| dc.subject | GREEN ECONOMY | en_US |
| dc.subject | FISHERIES | en_US |
| dc.title | Increase Capacity Building of the Fisher’s Community of Rodrigues through Training for the Bio Cultivation of the Gombava Lime Plants and Its Chilli Paste | en_US |
| dc.type | Factsheets | en_US |
| wd.identifier.sdg | SDG 1 - No Poverty | en_US |
| wd.identifier.sdg | SDG 2 - No Hunger | en_US |
| wd.identifier.sdg | SDG 3 - Good Health and Well-being | en_US |
| wd.identifier.sdg | SDG 5 - Gender Equality | en_US |
| wd.identifier.sdg | SDG 8 - Good Jobs and Economic Growth | en_US |
| wd.identifier.sdg | SDG 10 - Reduced Inequalities | en_US |
| wd.identifier.sdg | SDG 12 - Responsible Consumption and Production | en_US |
| wd.identifier.sdg | SDG 14 - Life Below Water | en_US |
| wd.identifier.sdg | SDG 17 - Partnerships | en_US |
| wd.tags | Adaptation | en_US |
| wd.tags | Agriculture | en_US |
| wd.tags | Biodiversity | en_US |
| wd.tags | Coastal and Marine Ecosystems | en_US |
| wd.tags | Natural Resources | en_US |
| wd.tags | Poverty | en_US |
| wd.tags | Sustainable Development | en_US |
| wd.topics | Ecosystems | en_US |
| wd.topics | Gender | en_US |
| wd.topics | Green economy | en_US |
| wd.topics | Oceans & seas | en_US |
| wd.topics | Resource efficiency | en_US |
| wd.topics | Sustainable Development Goals | en_US |
| wd.topics | Water | en_US |
| wd.identifier.pagesnumber | 1 p. | en_US |
