| dc.contributor | Economy Division | en_US |
| dc.contributor.author | United Nations Environment Programme | en_US |
| dc.coverage.spatial | Global | en_US |
| dc.date.accessioned | 2020-05-20T04:06:55Z | |
| dc.date.available | 2020-05-20T04:06:55Z | |
| dc.date.issued | 1996 | |
| dc.identifier.isbn | 92-807-1607-7 | en_US |
| dc.identifier.uri | http://hdl.handle.net/20.500.11822/32441 | |
| dc.description | This package is one of a series that provides practical support material to Teachers and trainers wishing to commence or enrich their curriculum with up-to-date approaches in environmental management. | en_US |
| dc.format | Text | en_US |
| dc.language | English | en_US |
| dc.rights | Public | en_US |
| dc.subject | MANUALS | en_US |
| dc.subject | BREWING INDUSTRY | en_US |
| dc.subject | DRINKING WATER | en_US |
| dc.subject | EAST AFRICA | en_US |
| dc.subject | CLEANER PRODUCTION | en_US |
| dc.subject | CAPACITY BUILDING | en_US |
| dc.title | Cleaner Production in Breweries - A Workbook for Trainers First Edition | en_US |
| dc.type | Manuals, Guides and Toolkits | en_US |
| wd.identifier.sdg | SDG 8 - Good Jobs and Economic Growth | en_US |
| wd.identifier.sdg | SDG 9 - Industry, Innovation and Infrastructure | en_US |
| wd.identifier.sdg | SDG 12 - Responsible Consumption and Production | en_US |
| wd.tags | Capacity building | en_US |
| wd.tags | Industry | en_US |
| wd.tags | Manufacturing | en_US |
| wd.topics | Chemicals & waste | en_US |
| wd.topics | Education & training | en_US |
| wd.topics | Resource efficiency | en_US |
| wd.topics | Water | en_US |
| wd.identifier.pagesnumber | 65 p. | en_US |
