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dc.contributorScience Divisionen_US
dc.contributor.authorUnited Nations Environment Programmeen_US
dc.coverage.spatialGlobalen_US
dc.date.accessioned2020-05-12T09:14:50Z
dc.date.available2020-05-12T09:14:50Z
dc.date.issued2011
dc.identifier.urihttp://hdl.handle.net/20.500.11822/32263
dc.descriptionAn international commodity used for food, household and industrial purposes, oil palm is cultivated on approximately 15 million ha worldwide. As global demand for palm oil is expected to double by 2020, researchers have broadly studied the varying environmental threats arising from increased oil palm production.en_US
dc.formatTexten_US
dc.languageEnglishen_US
dc.relation.ispartofUNEP Global Environmental Alert Services (GEAS)en_US
dc.rightsPublicen_US
dc.subjectPALM OILen_US
dc.subjectPLANTATIONSen_US
dc.subjectECOSYSTEMSen_US
dc.subjectTROPICAL FORESTSen_US
dc.subjectCLIMATE CHANGEen_US
dc.titleOil Palm Plantations: Threats and Opportunities for Tropical Ecosystems - UNEP Global Environmental Alert Service (GEAS) - December 2011en_US
dc.typeChapters and Articlesen_US
wd.identifier.sdgSDG 15 - Life on Landen_US
wd.tagsBiodiversityen_US
wd.topicsEcosystemsen_US
wd.identifier.pagesnumber12 p.en_US


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