| dc.contributor | Economy Division | en_US |
| dc.contributor.author | United Nations Environment Programme | en_US |
| dc.contributor.author | World Health Organization | en_US |
| dc.contributor.author | International Radiation Protection Association | en_US |
| dc.coverage.spatial | Global | en_US |
| dc.date.accessioned | 2019-08-20T20:31:22Z | |
| dc.date.available | 2019-08-20T20:31:22Z | |
| dc.date.issued | 1993 | |
| dc.identifier.isbn | 92 4 157137 3 | en_US |
| dc.identifier.uri | http://hdl.handle.net/20.500.11822/29526 | |
| dc.description | This monograph is concerned with the health effects of electromagnetic fields in the frequency range of 300 Hz-300 GHz, which includes the radiofrequency (RF) range (100 kHz-300 GHz) covered in the earlier publication (WHO, 1981). For simplicity, RF is the term used in this document for electromagnetic fields of frequency 300 Hz-300 GHz. Within these frequencies are microwaves, having frequencies of between 300 MHz and 300 GHz. | en_US |
| dc.format | Text | en_US |
| dc.language | English | en_US |
| dc.rights | Public | en_US |
| dc.subject | ELECTROMAGNETIC FIELDS | en_US |
| dc.subject | EPIDEMIOLOGY | en_US |
| dc.subject | CANCER | en_US |
| dc.subject | RADIATION | en_US |
| dc.subject | HEALTH HAZARDS | en_US |
| dc.title | Electromagnetic Fields (300 Hz to 300 GHz) - Environmental Health Criteria 137 | en_US |
| dc.type | Reports and Books | en_US |
| wd.identifier.sdg | SDG 3 - Good Health and Well-being | en_US |
| wd.topics | Chemicals & waste | en_US |
| wd.identifier.pagesnumber | 293 p. | en_US |
