| dc.contributor | Economy Division | en_US |
| dc.contributor.author | United Nations Environment Programme | en_US |
| dc.contributor.author | World Health Organization | en_US |
| dc.contributor.author | International Labour Organisation | en_US |
| dc.coverage.spatial | Global | en_US |
| dc.date.accessioned | 2019-08-19T18:04:48Z | |
| dc.date.available | 2019-08-19T18:04:48Z | |
| dc.date.issued | 1994 | |
| dc.identifier.isbn | 92 4 157159 4 | en_US |
| dc.identifier.uri | http://hdl.handle.net/20.500.11822/29463 | |
| dc.description | Glyphosate is a weak organic acid consisting of a glycine and a phosphonomethyl moiety. The empirical formula is C3H8NO5P.
Glyphosate is usually formulated as a salt of the deprotonated acid of glyphosate and a cation, e.g., isopropylamine or trimethylsulfonium. Glyphosate is a post-emergent, systemic and non-selective herbicide that is used in both agricultural and non-agricultural areas all over the world. | en_US |
| dc.format | Text | en_US |
| dc.language | English | en_US |
| dc.rights | Public | en_US |
| dc.subject | CHEMICALS | en_US |
| dc.subject | ENVIRONMENTAL HEALTH | en_US |
| dc.subject | HERBICIDES | en_US |
| dc.title | Glyphosate - Environmental Health Criteria 159 | en_US |
| dc.type | Reports and Books | en_US |
| wd.identifier.sdg | SDG 3 - Good Health and Well-being | en_US |
| wd.topics | Chemicals & waste | en_US |
| wd.identifier.pagesnumber | 181 p. | en_US |
