Radiofrequency and Microwaves - Environmental Health Criteria 16
dc.contributor | Economy Division | en_US |
dc.contributor.author | United Nations Environment Programme | en_US |
dc.contributor.author | World Health Organization | en_US |
dc.coverage.spatial | Global | en_US |
dc.date.accessioned | 2019-08-09T06:29:48Z | |
dc.date.available | 2019-08-09T06:29:48Z | |
dc.date.issued | 1981 | |
dc.identifier.isbn | 92 4 154076 1 | en_US |
dc.identifier.uri | http://hdl.handle.net/20.500.11822/29298 | |
dc.description | Microwave and radiofrequency (RE) radiation constitute part of the whole electromagnetic spectrum. This document is concerned with frequencies lying between 105 and 3 × 1011 Hz (100 kHz and 300 GHz). The term radiofrequency refers to the range 100 kHz- 300 MHz (3 km to 1 m wavelength in air) and microwaves to the frequency range of 300 MHz-300 GHz (1 m to 1 mm wavelength in air). | en_US |
dc.format | Text | en_US |
dc.language | English | en_US |
dc.rights | Public | en_US |
dc.subject | MICROWAVES | en_US |
dc.subject | RADIO WAVES | en_US |
dc.subject | ENVIRONMENTAL HEALTH | en_US |
dc.subject | RADIATION | en_US |
dc.subject | RADIATION EFFECTS | en_US |
dc.subject | RADIATION MONITORING | en_US |
dc.subject | RADIATION PROTECTION | en_US |
dc.subject | RADIATION LEVELS | en_US |
dc.title | Radiofrequency and Microwaves - Environmental Health Criteria 16 | en_US |
dc.type | Reports and Books | en_US |
wd.identifier.sdg | SDG 3 - Good Health and Well-being | en_US |
wd.tags | Health | en_US |
wd.tags | Industry | en_US |
wd.tags | Pollution | en_US |
wd.topics | Chemicals & waste | en_US |
wd.identifier.pagesnumber | 135 p. | en_US |
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