Urgent Problems of the Nutrition Science
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Date
1984Author
United Nations Environment Programme
Food and Agriculture Organization of the United Nations
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RT Generic T1 Urgent Problems of the Nutrition Science A1 United Nations Environment Programme, Food and Agriculture Organization of the United Nations YR 1984 LK http://hdl.handle.net/20.500.11822/28030 PB AB TY - GEN T1 - Urgent Problems of the Nutrition Science AU - United Nations Environment Programme, Food and Agriculture Organization of the United Nations Y1 - 1984 UR - http://hdl.handle.net/20.500.11822/28030 PB - AB - @misc{20.500.11822_28030 author = {United Nations Environment Programme, Food and Agriculture Organization of the United Nations}, title = {Urgent Problems of the Nutrition Science}, year = {1984}, abstract = {}, url = {http://hdl.handle.net/20.500.11822/28030} } @misc{20.500.11822_28030 author = {United Nations Environment Programme, Food and Agriculture Organization of the United Nations}, title = {Urgent Problems of the Nutrition Science}, year = {1984}, abstract = {}, url = {http://hdl.handle.net/20.500.11822/28030} } TY - GEN T1 - Urgent Problems of the Nutrition Science AU - United Nations Environment ProgrammeUnited Nations Environment Programme, Food and Agriculture Organization of the United Nations UR - http://hdl.handle.net/20.500.11822/28030 PB - AB -Metadata
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The science of nutrition, nutrItionolo, is concerned with quantitative regularities of metabolism reactions how much of every substance is consumed and formed in the process of vital activity.
This quantitative principle allows to elaborate phyalo- logical norms for needs of the human organism in nutritive substances end, thus, norms of consumption in foodstuffs.
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